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APPETIZER (KHAI VI)

HOUSE CHICKEN WINGS (10 PCS) 
$8.50

HOT CHICKEN WINGS - (CANH GA CHIEN TOI) (10 PCS) 
$9.50

HOT STEAMED POT STICKERS - (SUI CAO HAP) (5 PCS) 
$4.50

FRIED POT STICKER (5 PCS) - (SUI CAO CHIEN) 
$4.50

CRISPY SOFT SHELL CRAB - (CUA LOT RAN G MUOI) 
(S) $14.50 (L) $28.95

SALT & PEPPER CALAMARI - (MUC RANG MUOI) 
$9.95

SOUP (CANH)

WONTON SOUP - (CANH HOANH) 
(S) $3.25 / (L) $7.50

FISH MAW CRAB MEAT SOUP - (CANH BONG BONG CA) 
$10.95

WEST LAKE BEEF SOUP - (CANH THIT BOT A HO) 
$7.95

SEAFOOD TOFU SOUP - (CANH DO BIEN DAU HU)  
$11.95

TOM YUM SEAFOOD SOUP - (CANH CHUA THAI) 
$11.95

BASA FISH SOUR SOUP - (CANH CHUA CA) 
$9.50

EGG NOODLE SOUP ( MI NUOC)

WONTON EGG NOODLE SOUP - (MI HOANH THANH) 
$7.95

DUCK WONTON NOODLE SOUP (MI VIT QUAY HOANH THANH)  
$9.50

SEAFOOD EGG NOODLE SOUP (MI DO BIEN) 
$9.50

FRIED RICE (COM CHIEN)

YANG CHOW FRIED RICE (COM CHIEN DUONG CHAU) 
$7.95

SALTY FISH FRIED RICE (COM CA MAN)
$7.95

FOUR TREASURE FRIED RICE (COM CHIEN DO BIEN) 
$12.50

CHICKEN (GA)

BASIL CHICKEN (RAU THOM XAO GA)
$8.50

SPECIAL SPICY CHICKEN ( GA XAO CAY)
$8.50

DUCK (VII)

ROASTED DUCK (VIT QUAY) (HALF) 
NUA CON $12.00 (WHOLE) MOT CON $22.95

PEKING DUCK (THREE COURSE) - VIT BAC KINH (BA MON) 
$31.95

BEEF

BEEF (BO)
BEEF WITH CHINESE BROCCOLI (THIT BO XAO CAI LAN) 
$9.50

BEEF WITH SOUR VEGETAB (THIT BO XAO CAI CHUA) 
$9.50

RIBEYE STEAK WITH BLACK PEPPER (BO RIBEYE XAO CAI) 
$19.95

CUBED STEAK STIR FRIED (BO LUC LAC) 
$19.95

PAN FRIED NOODLE (MI & HU TIEU XAO)

SEAFOOD PANFRIED NOODLE (MI XAO DON DO BIEN)
 $12.50

BEEF FLAT NOODLE (DRY) (HU TIEU XAO BO) (KHO)
 $8.95

BEEF FLAT NOODLE (GRAVY) (HU TIEU XAO BO) (UOT)
 $9.95

SEAFOOD FLAT NOODLE (DRY) (HUE TIEU XAO DO BIEN) (KHO)
$12.50

SINGAPORE RICE NOODLE (BUN XAO CA RI)
$8.95

PAD THAI (CHICKEN/BEEF/SHRIMP) (HU TIEU THAI)
$8.95

PORK (HEO)

SALT AND PEPPER RIB (SUONG HEO RANG MUOI)
 $9.50

SWEET AND SOUR RIBS (SUONG HEO KIEU BAC KINH)
 $9.50

BEAN CURD & SHREDDED PORK (DAU HU XAO THIT)
 $7.95

HOT POT (TAY CAM)

SEAFOOD TOFU POT (DO BIEN TAY CAM)
 $12.50

ASSORTED MEAT & TOFU POT (TAM MON TAY CAM)
 $10.50

BEEF STEWED (BO KHO TAY CAM)
 $11.95

HOT & SPICY CLAM POT (CAY NGHEU TAY CAM)
$13.95

OYSTER POT W/GARLIC & ONION SAUCE (GUNG HANH HAO TAY CAM)
$19.95

OYSTER POT WITH BLACK BEAN SAUCE (TAU XI HAO TAY CAM)
$19.95

CHICKEN, SALTED FISH & TOFU POT (DAU HU CA MAN TAY CAM)
$8.50

VEGETARIAN (RAU CAI)

ASSORTED VEGETABLE POT (CAI THAP CAM TAY CAM) 
$9.50

CHINESE BROCCOLI W/OYSTER SAUCE (CAI LAN DAU HAO)
$7.95

CHINESE BROCCOLI W/GARLIC SAUCE (CAI LAN XAO TOI) 
$7.95

WATER SPINACH W/BEANCURD SAUCE (RAU MUONG XAO CHAO) 
$8.95

WATER SPINACH WI GARLIC SAUCE (RAU MUONG XAO TOI) 
$8.95

MA PO TOFU WITH MEAT (DAU HU XAO CAY)
$7.25

SALT & PEPPER TOFU (DAU HU RANG MUOI) 
$6.95

BEAN SPROUT &WI SALTED FISH (GIA XAO CA MAN) 
$8.95

SHRIMP (TOM)

SALT & PEPPER SHRIMP (TOM RANG MUOI) 
$9.95

CURRY SHRIMP (CA RI XAO TOM) 
$9.95

SAUTEED SHRIMP W/EGG (HOT GA XAO TOM) 
$9.95

FISH (CA)

STEAMED SOLE FISH - (CA LUOI CHAU HAP)
 SEASONAL

SWEET & SOUR FISH - (CA LUOI CHAU CHIEN DON)
 SEASONAL

STEAMED SNOW FISH (CA TUYET)
$27.95

SQUID (MUC)

SOUR VEGETABLE CALAMARI (CAI CHUA XAO MUC)
  $12.95

CALAMARI WITH LEMON G SS (MUC XAO XA OT)
 $12.95

CLAM (NGHEU)

CLAM WITH CHILLI PEPPER (NGHEU XAO KIEU HONG KONG) 
$13.95

CLAM WITH GINGER SCALLION (NGHEU XAO GUNG HANH) 
$13.95

CLAM W/BLACK BEAN SAUCE (NGHEN XAO TAN XI)
$13.95

OYSTER (HAO)

STEAMED OYSTER IN HALF SHELL WITH GINGER & SCALLION (HAO HAP GUNG HANH) (6) 
$19.95

STEAM OYSTER IN HALFSHELL W/BLACK BEAN (6)
(HAO HAP TAU XI)
$19.95 

LOBSTER (TOM HUM)

LOBSTER W/ GINGER & SCALLION SAUCE (TOM HUM XAO GUNG HANH) 
SEASONAL 

SALT & PEPPER LOBSTER (TOM HUM RANG MUOI) 
SEASONAL 

LOBSTER W/ CHILLI PEPPER (TOM HUM XAO KIEU HONG KONG) 
SEASONAL

CRAB (CUA)

CRAB W/GINGER & SCALLION SAUCE (CUA XAO GUNG HANH)
SEASONAL

SALT & PEPPER CRAB (CUA RANG MUOI) 
SEASONAL

CRAB W/ CHILLI PEPPER (CUA XAO KIEU HONG KONG) 
SEASONAL